Eep. This is tomorrow night. I’ve been tardy I know, but If you can make it along please do. The words come from Jen @ 5 Senses
What comes after # 1? Another super cheap $15 barista competition fundraiser.
Time to re-group with Barista Jam #2 and get down to business. Consider our first get together hosted by the lovely people at Elixir Coffee Specialists a who’s who / meet and greet. Now that we are all friendlies, it’s time to talk a little bit more seriously about this year’s upcoming barista competition.
We are looking for all potential competitors, hopeful judges, volunteers and sponsors to make themselves known and come join us for another beer and pizza session at Epic Espresso in West Perth this Friday the 23rd from 5pm onwards. We obviously don’t want to waste all the prize money on advertising, so it’s up to you to get the word out there to anyone you think might be interested.
We are planning some comp focused training during the evening. We’ll aim to spend time each Barista Jam breaking down a section of the scoresheet in order to offer insight and tips on getting the best results beginning with the espresso section. On the table at 5:30pm sharp (before Pizza) will be the top ten Honduras COE samples for cupping. It will be an opportunity to discuss flavours, characteristics and pesky” Nuancessssss” with the comp blend descriptor training in mind.
Lastly, we are keen to reward some budding artists! 5 bucks in the hopper, 1 cup, judged by comp rules, winner takes home a fancy new Reg Barber.
If you’re interested in providing your venue for #3 we are keen to hear from you.
See you this Friday,
Facebook event link here: http://www.facebook.com/event.php?eid=101782406543046
It’s been a huge day today as day one of the Detpak W.A Barista Championships got underway. This year W.A has 16 awesome baristas vying for the title of the states best, and a chance to be flown to the Gold Coast to represent W.A in the national finals early next year.
The first day of competition today at the Mount Hawthorn Community Hall had 11 competitors all strutting their stuff. Everyone competing admirably and doing their bit to further the appreciation of good coffee in W.A.
Tomorrow sees a further 5 competitors round out the barista competition, and the the states best latte artists will take to the stage
to see who can take away the Pura Milk Latte Art championship.
Finally, the who’s who of Perth’s coffee palates will compete in the Fairtrade Cup Tasting competition, a fast paced race to pick the odd coffee out of 8 sets of 3 cups. The winner is whoever gets the most right in the fastest time.
The event is open to the public and everyone who is into coffee at all is encouraged to come down. We have a coffee cart selling $2 coffees made by our competitors, and coffee roasting demonstrations run by local home roaster Trevor Green.
Tomorrow’s action will get underway at 9am and run through til the afternoon, so there’s plenty of time to come along and see what the best baristas in the state have to offer.
Here’s a few shots from todays action taken by Jon Wilson:
Directions to Mount Hawthorn Community Hall
Nothing much to say really, I just like these photos, and coffee makes me happy. Enjoy the virtual caffeine hit.
We had another great day at the Latte Art championships and the Cupping Competition last Sunday. I bravely stood up to the plate again and sacrificed my tastebuds to the cause of coffee to judge the latte art competition in the morning, because as we all (should) know, latte art is much more than just drawing hearts and flowers on top of coffee. The milk temperature and texture and the way it combines with the espresso is paramount to getting a good score. So no matter how lovely your patterns are, if your coffee tastes like microwaved nescafe, you will lose.
Fortunately the competitors on Sunday were a much classier lot than that, and after some stirling efforts from many competitors, the winner once again was Production Supervisor and latte artiste extraordinaire, Kim Godleman of 5 Senses.
Sadly I was judging the whole time of the comp, and with no minions to run around taking photos for me, I didn't get many shots of the actual competitors during the day. The 5 Senses team did get a few shots though, that you can check out here
Next up was the cupping competition, and true to form, I had not practiced once. Still, my steely nerves and trust in my palate was strong. I managed to get a break for lunch in between the latte art and the cupping, so I primed the tastebuds with a potato and ham calzone and a lemon lime and bitters. A lunch of taste champions no doubt. A few swirls of mineral water just to round out the bitters and we were good to go.
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