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10
Feb
2010

Elixir Coffee Specialists


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Elixir Coffee Specialists

Normally I’d take issue with a name like “Coffee Specialists”. It’s draws parallels with fast food chains calling themselves “Burger professionals” or “Sandwich artists”. Sure it’s a catchy title, but it in no way makes me think the person behind the counter with the pimples and the hair net knows anything about making quality food.

Of course the difference in this case (aside from a distinct lack of hair nets) is that crew at Elixir Coffee Specialists are in fact, coffee specialists. Ignoring for a moment the slight issue of another cafe recently opening with the name Elixir in it, and a need to adequately distinguish themselves, you don’t get much more of a coffee dream team than Justin Kenny and Jonny Nease.

Jonny Justin

If you’re a Perth coffee lover, you’ll have likely seen Justin’s face around town. He’s been owner and operator of many excellent establishments in their time, the likes of which include Grind in Trinity Arcade, Fix in West Perth, and most recently Velvet Espresso on King St. It was at Velvet that Jonny came on board, and now Elixir is the culmination of Justin’s long legacy in the Perth coffee scene.

A consummate professional who goes about his business without pomp or ceremony, Justin describes Elixir as the goal he’s been building to all along. A place where he has the space to do what he wants. To create a boutique cafe and a small batch roastery where he can finally do coffee his way.

Elixir is in the building formerly occupied by The Grocer (a fact they’re constantly reminded of by the regular flow of people coming in and asking where The Grocer is, expecting to buy saffron threads and truffle oil). The good thing about this though, is that not only do they pick up new business from every person who gets a whiff of the amazing smell of their coffee, but it also means that there’s plenty of storage room out the back for the new arrived roaster, a coffee lab, and hopefully soon a whole lot of interesting green beans.

With the roaster to be commissioned in the coming months it’s an exciting time for Justin, Jonny, Gemma, Ruth, and the rest of the Elixir team, who all genuinely seem to want to be there… which is a nice thing to experience. Jonny, Justin, and Gemma run the coffee, and Ruth and Jen are the girls who make the food sing. All the meals are done on site with ovens out the back to get some serious cooking going. The menu changes often and has a focus on simple cafe classics done well. My last visit included a steak sandwich with roast tomatoes and a garlic creme that really hit the spot.

Elixir coffee - espresso pour Latte art capp

Coffee is an increasingly difficult thing for me to comment on. Being involved in barista competitions and knowing more people in the industry, it would be unfair of me to start throwing out unfettered opinion on every cafe I go to. Knowing more behind the scenes, you soon start to realise that one flat white or espresso can not be assessed on it’s own, but rather appreciated knowing the various factors that have gone into it. Where the beans are from, how they’re roasted, how they’re stored, what equipment you’re using, how well it’s maintained, and how busy the cafe is at any given time of the day are all big deciders in the overall quality of the cup.

So I won’t be rating 7 out of 10′s or 4 stars or giving you a detailed break down of the flavour profile of the coffees I tried.
What I will say however, is that Elixir is the kind of place where continual improvement and the pursuit of great coffee is the underlying goal. So regardless of the make up of their blend, the single origin they happen to be using on the day, what new and zany tamping technique, or grams per shot ratio they’re using, it will be part of an evolving process that I’ll happily take part in.

Elixir Coffee Specialists
Chelsea Village, 145 Stirling Highway
Nedlands

Phone: 9389 9333
Open Monday – Saturday: 7.00am – 4.00pm
Closed Sunday

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12 Responses to “Elixir Coffee Specialists” (2,637 views)

  1. Nice looking space. Great photos too Matt.

    February 10, 2010 at 2:18 pm Reply
  2. Cheers Barbara :) One thing I forgot to mention was that those sexy blue cups were imported from Croatia. Lovely to hold as well as photograph :)

    February 10, 2010 at 2:31 pm Reply
  3. Amazing, amazing photos. I have goosebumps all over :)

    February 10, 2010 at 3:10 pm Reply
  4. Great to know about this place, thanks Matt. Will have to allow myself a break from uni work to go check it out (completely justified as coffee will make me more productive when I return to work).

    Those cups are quite sexy.

    February 10, 2010 at 5:06 pm Reply
  5. PollyJean

    Oh poop too far from me for now. Will have to make it a special visit when we go to Freo on a Saturday.

    February 10, 2010 at 5:29 pm Reply
  6. Great post Matt – I’m dying to get out there and check it out. Like you I have had a posting slow down over the past few months where cafes are concerned and I’m really just trying to show what is interesting around the place.

    This place is one I have been eagerly waiting for however as the whole team seems committed to improving coffee – always a good thing.

    February 11, 2010 at 7:42 am Reply
  7. Miessence Aruna

    Fantastic. I drive past there all the time. Have to drop in with a few girlfriends.

    February 15, 2010 at 9:50 am Reply
  8. Wow, looks awesome. Great review, and lovely photos as always. Guess where I’m taking my laptop & my work tomorrow morning :)

    February 15, 2010 at 5:14 pm Reply
  9. andrew

    Awesome Coffee and Staff are brilliant….

    Do yourself a favor and get a Bacon, Egg & avocado sandwich….insanely good

    March 8, 2010 at 8:17 pm Reply
  10. Tried it on Friday.. Totally blew me away, best coffee in Perth.

    March 20, 2010 at 10:29 pm Reply

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