Making Arepa con Huevo
Making Arepa con Huevo
Making Arepa con Huevo
Making Arepa con Huevo
Making Arepa con Huevo
Making Arepa con Huevo
Making Arepa con Huevo
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09
Oct
2008

Destination London

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Posted in Travel

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Heathrow is like a seething mass of frustration the size of football field concentrated in an area the size of grapefruit. We are the last in a long line of planes to be given permission to land, joining the end of what at first glance is an impossibly long queue. I text my friend Amanda, making sure she’s aware that even though I said I’d be arriving at around 7, there is no way I’ll be out of this room til 9. She is… She’s been there and done that, and so I wait. Sure enough 1 and half hours later, with a determined look of enjoyment to be here still desperately clinging to my face, I emerge.

Amanda finds me a Tesco’s muesli bar in the bottom of her handbag and I devour it in 3 bites. Welcome to London she says.

Don’t worry, it gets better :)

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1 Comment (614 views)

  1. Chris

    heh heh … welcome to london mate! don’t worry, that happens to everyone. glad the rest of the trip was better:)

    now where’s all the good food write up? ;)



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