Edward: Hot Dog would have to be matched with an equally dastardly wine, I’m thinking Brown Brothers Crouchon Riesling. A Hangi is a whole other deal entirely. It would be fitting to go with what has made NZ famous, a Central Otago Pinot Noir for the meat, perhaps a Felton Road if you’re feeling fancy, and for the fish and white meat… a Marlborough Sauvingnon Blanc from say… Cloudy Bay ? I think that would do quite nicely.

Ximena (aka Ms Lobster): thanks for stopping by… Yes the Pacific Islands have a way of capturing the imagination of those of us stuck on the land. I’m sure and your husband can pool your collective resources and start digging up the nearest patch of earth to make your own all encompassing Polynesian earth oven super feast !

Hmmm – What wine to match with a hot dog or a Hangi?
Oysters – no problem – can think of a page full of wine suggestions. Lamb likewise.

Deb: You can absolutely incorporate a Kiwifruit into the Kiwi hot dog… I’d suggest deep frying one, and soaking it in tomato sauce. Let me know how it turns out…please!

JenJen & Jules: Clearly I am out of the loop when it comes to my hotdog nomenclature. I had no idea a dagwood dog was the same thing, but you’ve given me a new reason to venture back to the Royal show this year, other than sunburn, overpriced showbags, and rollercoaster induced nausea.

Cin: You can be absolutely certain that will not happen if you offer me oysters. In fact, never offer me anything if you want to eat yourself. I have a hoover like ability to absorb food. Especially good stuff like oysters.

Yvonne: Fortunately you haven’t tried all 5 at once, or you’d be very close to death indeed… feel free to steal all you like.

Bea: You clearly never made it to many school tuck shops, or rugby matches then… The Kiwi hotdog is as much an institution there as the Meat pie is in Australia (although that probably doesn’t help either). Lucky you to be going back :)

Emma: They are a tasty treat indeed. I was only introduced to them recently by my good mate Dan, and they blew my mind. So many flavours in such a great little package.

Bron: You know you want one :) It’s got to be one of the most perfect compact meals around. Ever tried shucking an oyster while driving with your knees while you open a bottle of L&P with your teeth ?? I think not ;)

Ange: Sounds great. Look forward to hearing all about it. Make sure you go easy on the Kava…