Comments on: Roasting on hold… http://abstractgourmet.com/2006/03/roasting-on-hold/?utm_source=rss&utm_medium=rss&utm_campaign=roasting-on-hold Home cooked goodness Thu, 09 Feb 2012 08:48:41 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Lee http://abstractgourmet.com/2006/03/roasting-on-hold/comment-page-1/#comment-333 Lee Wed, 07 Jun 2006 01:56:18 +0000 http://abstractgourmet.com/2006/03/roasting-on-hold/#comment-333 Matt, yeah it was a big investment, but I knew from spending lots of money on average espresso machines and grinders, than when it comes to coffee, you put up big first time, or spend half as much three or four times over before deciding to get the best anyway. Also, I hadnt spoilt myself in a long while, I work long hours, and I deserved it :) Matt, yeah it was a big investment, but I knew from spending lots of money on average espresso machines and grinders, than when it comes to coffee, you put up big first time, or spend half as much three or four times over before deciding to get the best anyway.

Also, I hadnt spoilt myself in a long while, I work long hours, and I deserved it :)

]]> By: Matt http://abstractgourmet.com/2006/03/roasting-on-hold/comment-page-1/#comment-325 Matt Tue, 06 Jun 2006 04:05:16 +0000 http://abstractgourmet.com/2006/03/roasting-on-hold/#comment-325 Lee, I am very jealous. You went from nothing to the Hottop... which is a fair outlay. Hope the roasting pays off for you as much as it has for me. Thanks for stopping by. Matt Lee, I am very jealous. You went from nothing to the Hottop… which is a fair outlay. Hope the roasting pays off for you as much as it has for me.

Thanks for stopping by.
Matt

]]> By: Lee http://abstractgourmet.com/2006/03/roasting-on-hold/comment-page-1/#comment-314 Lee Mon, 05 Jun 2006 11:03:52 +0000 http://abstractgourmet.com/2006/03/roasting-on-hold/#comment-314 I got the hottop, unreal! ~1100 AUD including delivery to Sydney for the digital model from hottop Brisbane. I am loving mine! I got the hottop, unreal! ~1100 AUD including delivery to Sydney for the digital model from hottop Brisbane. I am loving mine!

]]> By: Matt http://abstractgourmet.com/2006/03/roasting-on-hold/comment-page-1/#comment-115 Matt Fri, 10 Mar 2006 05:17:34 +0000 http://abstractgourmet.com/2006/03/roasting-on-hold/#comment-115 About $790 US apparently. But it's fully sick (technically speaking of course). http://www.hottopusa.com/ Think i'll try and get the IMEX repaired, or find a cheap popper type thing that will do the job. I'm having more and more doubts about the wiring in this house... The blender died recently too... It could all be part of some kind of subtle conspiracy to give me the shits. About $790 US apparently. But it’s fully sick (technically speaking of course).

http://www.hottopusa.com/

Think i’ll try and get the IMEX repaired, or find a cheap popper type thing that will do the job.

I’m having more and more doubts about the wiring in this house… The blender died recently too… It could all be part of some kind of subtle conspiracy to give me the shits.

]]> By: dtm http://abstractgourmet.com/2006/03/roasting-on-hold/comment-page-1/#comment-114 dtm Fri, 10 Mar 2006 04:57:08 +0000 http://abstractgourmet.com/2006/03/roasting-on-hold/#comment-114 devastated..... how much for the Hot Top? devastated…..
how much for the Hot Top?

]]> By: Matt http://abstractgourmet.com/2006/03/roasting-on-hold/comment-page-1/#comment-113 Matt Thu, 09 Mar 2006 17:39:10 +0000 http://abstractgourmet.com/2006/03/roasting-on-hold/#comment-113 Hey Collin, The IMEX basically is a glorified popper... So i have no real issues with using one. I seriously doubt I could get one for $7 here...but I may start having a look around... thanks for the suggestion. I'd really love to get a drum roaster like the Hot Top, but I don't roast often enough to make it worth the cost... I'll be looking around for a new option soon. Cheers, Matt Hey Collin,

The IMEX basically is a glorified popper… So i have no real issues with using one. I seriously doubt I could get one for $7 here…but I may start having a look around… thanks for the suggestion.

I’d really love to get a drum roaster like the Hot Top, but I don’t roast often enough to make it worth the cost…

I’ll be looking around for a new option soon.

Cheers,
Matt

]]> By: Collin C. http://abstractgourmet.com/2006/03/roasting-on-hold/comment-page-1/#comment-112 Collin C. Thu, 09 Mar 2006 16:58:06 +0000 http://abstractgourmet.com/2006/03/roasting-on-hold/#comment-112 Are you opposed to using an air popper popcorn maker? That is what we have used for the last 2 years & while the roast times are shorter than ideal you can get a good even roast consistently. We got ours for 7 USD & it is still kicking. Cheers, Collin Are you opposed to using an air popper popcorn maker?
That is what we have used for the last 2 years & while the roast times are shorter than ideal you can get a good even roast consistently. We got ours for 7 USD & it is still kicking.
Cheers,
Collin

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